HAI NAM OKINAWA CO., LTD
The joint venture between HAI NAM CO., LTD and OKINAWA CHUOH GYORUI Company of Japan, was established on January 19 , 2004 under the investment license No. 24/GP-BT of Binh Thuan Provincial People's Committee.
HAI NAM OKINAWA was established with the function of cultivating grape seaweed for export. Office and production areas of the company is located on an area of 10,000 m 2 , the coast Phu Hai (way Mui Ne resorts).
Price: 28.000VNĐ
Price: 58.000VNĐ
Why has grape seaweed become a "hot trend" dish in Vietnam today? Let's find out with Hai Nam!
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Growing grape seaweed has 3 main methods which are the bottom planting method, the floor method and the method of growing in the grid.
Grape seaweed (Caulerpa lentillifera) - Japanese name is Umibudo, English is Sea Grape has successfully cultivated and exported to Japan by a joint venture between Hai Nam Co., Ltd (Phan Thiet - Binh Thuan) and Okinawa Company (Japan). for many years.
Umibudo (Caulerpa lentillifera) is famous for its English name as Sea Grapes, or more luxuriously as Green Caviar (green caviar).
The genus Caulerpa belongs to the phylum of green seaweeds, and there are many species, but only two are commonly eaten, C. lentillifera and C. racemosa, often eaten fresh with salads.
